ROME
The best of the Eternal City.
The 15 most popular cooking classes, the ones worth giving a Roman morning to. Prices, run times and who to book through, gathered in one place.
Learn handmade pasta and traditional tiramisù near the Vatican with a local chef, small group, and free-flowing wine in Rome.
Most Popular“Cid our host was very friendly, excellent value for money. We made tirimasu and pasta and thr sat down with the group to eat. Drinks were included. Would highly recommend.”
Learn to make 3 fresh pasta types in a central Rome palazzo, then eat them with organic wine, limoncello, and dessert.
“Fantastic experience. Never realized that goes into making pasta. Olga was great working closely with us and the finished product was Soo yummy. tone of food so come hungry.”
Hands-on Rome cooking class making fettuccine, ravioli, and tiramisù, then eating with wine and limoncello. 3 hours, English-led.
“We had a great experience with Mattia as our chef! He made our class fun and we learned a lot pasta making and tiramisu making as well! I would highly recommend this class, as well as our chef, to anyone!”
Make fettuccine in Piazza Navona with an English chef. Drinks, bruschetta, and your chosen sauce included for $46 in 2 hours.
“The course was one of the best activities we had while we were in Rome. Our instructors Luca and Enea were really professional, helpful and had a clear communications in English. I’d recommend this activity for anyone visiting Rome and for sure I’ll do it again in my next visit.”
Hands-on Rome cooking class making fresh fettuccine and tiramisù with Italian wine and limoncello, taught in English at Restaurant Gusto.
“it was great fun. met a lovely young couple - newly weds! Marian & Frances. thoroughly enjoyed their company and Tommy our Head Chef was awesome 👌👏”
A small-group pasta class in Frascati with a 15th-century cellar wine tasting and a wine cave tour, plus Roman sauces you’ll learn.
“Absolutely wonderful, great experience for me and the kids. We thoroughly enjoyed ourselves. Would highly recommend”
Hand-make Neapolitan pizza and fresh pasta in a Roman garden kitchen, then eat tiramisù with unlimited wine and limoncello.
“Had the best time! So much fun learning how to make pasta shapes and the correct way to work pizza dough. Would 100% recommend this tour to everyone!”
Make handmade fettuccine and tiramisu in Rome with wine and limoncello, plus recipes to recreate at home. English-led, about 3 hours.
“Such an amazing experience highly recommended five stars”
Near Piazza Navona, make your own Spritz and fresh fettuccine and maltagliati, then eat with wine, tiramisu, and limoncello.
“We had a lot of fun while we made pasta with our own hands. The chef was very friendly and helped us with every step: the pasta came out wonderfully.”
Rome cooking class near the Vatican to make fettuccine, ravioli, and classic tiramisù with prosecco, wine, limoncello, and recipes.
“Ann was absolutely amazing! She was so captivating throughout the entire interaction and I felt fully immersed and I completely enjoyed my time. I was a little nervous at first booking this as a solo traveler, but everyone was super welcoming and we had an amazing time and the food was delicious!”
Rome market-to-kitchen pasta class with Chef Marco: fresh Nomentano ingredients, hands-on dough, multiple pastas, wine lunch, coffee, limoncello.
“This was the highlight of our trip to Italy! AMAZING!!”
A small-group Rome cooking class making fresh pasta and tiramisu with wine and limoncello, led by an English-speaking Roman chef.
“It was an amazing experience. Lots of alcohol and smiles. Ida and Ben made sure our glasses were full for the entire 2-3 hrs.”
Make Rome’s pizza and tiramisu near Piazza Navona. Small-group cooking, hands-on dough work, on-site dinner, and a drink included.
“We had so much fun! It wasn’t my first time taking cooking classes abroad, but it was for my friends/family and they had a blast. The food was amazing”
Cook fresh fettuccine and Roman tiramisù on a rooftop near the Vatican, then taste wine and limoncello with your chef.
“We had an amazing experience!!! 10/10 would do it again. The chef was so patient with my 12 and 9 year old! This was one of our most favorite activities in Rome.”
Hands-on gelato and fettuccine class on Piazza Navona. Small group, Prosecco on arrival, wine with your meal. 2.5 hours, $58.
“Highlight of our trip to Italy with our family. Very memorable and fun. Food was excellent. We also added a few items so we could really enjoy the restaurant offerings. Class was simple and enjoyable”
Every ruin, gallery and piazza, and the right tour or ticket for each.
